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Alto de Los Santos

Alto de Los Santos

Alto de Los Santos



Tasting Notes: Fudge, Cherry, Lush

Origin: Honduras
Farmer/Co-op: Iris Lorena
Process: Honey
Elevation: 1350m
Varietal: Caturra
Sourced By: Coffee Quest


Coffee info: 

Finca Alto de Los Santos is located in Corquín, Copan, Honduras and is divided between the siblings; Lot 2 is managed by Iris Lorena. The farm sits at an elevation of approximately 1,350 m.a.s.l and consists of a total of 18 Ha, including 5 in Catuaí, 5 in Caturra and 8 in IHCAFE90. This honey processed lot is made up of the Caturra variety. In addition to coffee, Finca Alto de Los Santos has many shade, citrus and fruit trees, including: guama, cedar, mahogany, evergreens, peaches and oranges. Not only does the variety of trees offer shade, but they help attract lots of various fauna. The Perdomo siblings produced their first coffee many years ago with their father, Don Froilán, whom transmitted the spirit of coffee growing to his children. Since then, she has been part of a dedicated, passionate, coffee growing family.